LAPCHIONG BALI FOR DUMMIES

lapchiong bali for Dummies

Dry the sausages employing a cotton fabric, then employing cotton kitchen area twine, hold them to dry for ten to twelve days in the interesting location and Preferably wherever You will find there's little wind.Lapchiong sendiri sering dimakan saat tahun baru Imlek dan memiliki tekstur yang keras dan kasar daripada sosis yang biasa kita makan, yan

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